An easy family favorite
Ingredients:
1 lb. ground beef (I used 80/20)
1/3 cup bread crumbs
2 tbsp. French Provincial
1 egg
Directions:
Heat oven to 350 degrees
Mix bread crumbs and French Provincial in a bowl
Add ground beef and egg, mix well
Divide into fourths, and shape into patties
Bake for 25 minutes
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